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A pantry staple. Light and moist inside with a slight crunch on the crust, this loaf is extremely versatile. Serve sweet or savoury. Freeze for later use or repurpose a stale loaf by food-processing the remains and baking in the oven until golden and dry to create your own gluten-free breadcrumbs. Ingredients: Tapioca starch, rice flour, besan flour, flax seeds, psyllium husk, salt, yeast and extra virgin olive oil. Sugar free, soy free, gums free, corn free, no preservatives or nasties, no nuts and wheat free. Health benefits: Besan flour is an excellent source of protein, aids in digestion and helps to regulate blood sugar levels. Psyllium husk is high in fibre and can alleviate constipation. Flax seeds are an excellent source of Omega 3 fatty acids, can aid with lowering cholesterol and contain anti-inflammatory properties. Olive oil is an excellent antioxidant, is packed with polyphenols, promotes cardiovascular health and aids cognitive function.

An exciting loaf loaded with healthy fats, antioxidants and texture. The mixed seeded loaf is an exciting take on our classic white loaf, with light aromas and texture provided by the seeds. Ingredients: Tapioca starch, rice flour, besan flour, flax seeds, psyllium husk, salt, yeast, olive oil, pumpkin seeds, sunflower seeds, sesame seeds, poppy seeds, caraway seeds and fennel seeds. Sugar free, soy free, gums free, corn free, no preservatives or nasties, no nuts and wheat free. Health benefits: Besan flour is an excellent source of protein, aids in digestion and helps to regulate blood sugar levels. Psyllium husk is high in fibre and can alleviate constipation. Flax seeds are an excellent source of Omega 3 fatty acids, can aid with lowering cholesterol and contain anti-inflammatory properties. Olive oil is an excellent antioxidant, is packed with polyphenols, promotes cardiovascular health and aids cognitive function. Fennel seeds aid with digestion and pumpkin seeds offer a substantial serving of magnesium and iron. Sesame seeds contain a potent dose of calcium and B vitamins while poppy seeds offer high traces of manganese. Caraway seeds aid with digestion issues such as bloating, gas and heartburn, while sunflower seeds can aid in lowering cholesterol and high blood pressure.

A moist, savoury loaf loaded with juicy kalamata olives that provide a salty flavour bomb, balanced nicely with some Italian herbs. A staple in any gourmet kitchen, this loaf pairs nicely with any main meal. Ingredients: Tapioca starch, rice flour, besan flour, flax seeds, psyllium husk, salt, yeast, olive oil, sage, thyme, rosemary, marjoram, oregano, kalamata olives. Sugar free, soy free, gums free, corn free, no preservatives or nasties, no nuts and wheat free. Health benefits: Besan flour is an excellent source of protein, aids in digestion and helps to regulate blood sugar levels. Psyllium husk is high in fibre and can alleviate constipation. Flax seeds are an excellent source of Omega 3 fatty acids, can aid with lowering cholesterol and contain anti-inflammatory properties. Olive oil is an excellent antioxidant, is packed with polyphenols, promotes cardiovascular health and aids cognitive function. Kalamata olives are loaded with nutrients including iron, calcium, copper, vitamin A and E, magnesium, phosphorus and potassium. Rosemary is famous for its anti-inflammatory compounds, oregano is an anti-bacterial herb, thyme is excellent for boosting immunity, sage is an expectorant which aids with respiratory infections and marjoram is anti-microbial and high in antioxidants.

A unique loaf that doesn’t compromise on flavour and is loaded with health benefits. Don’t let the colour deter you, this loaf is as tasty as our classic white and is sublime served toasted with cream cheese, smoked salmon and dill. Ingredients: Tapioca, rice flour, besan flour, flax seeds, psyllium husk, salt, yeast, olive oil, activated charcoal and quinoa. Sugar free, soy free, gums free, corn free, no preservatives or nasties, no nuts and wheat free. Health Benefits: Besan flour is an excellent source of protein, aids in digestion and helps to regulate blood sugar levels. Psyllium husk is high in fibre and can alleviate constipation. Flax seeds are an excellent source of Omega 3 fatty acids, can aid with lowering cholesterol and contain anti-inflammatory properties. Olive oil is an excellent antioxidant, is packed with polyphenols, promotes cardiovascular health and aids cognitive function. Activated charcoal acts as a mop for toxins in the body, aids with gas and digestion issues as well as improved kidney function.

The Baker’s Chemistry take on a classic fruit loaf. With no added sugar, the sweetness of the fruit really shines and keeps this loaf moist and light with a textural delight provided by the walnuts. Delicious served toasted with ricotta, cinnamon and honey. Ingredients: Tapioca starch, rice flour, besan flour, flax seeds, psyllium husk, salt, yeast, olive oil, walnuts, figs, cranberry, chia seeds and raisins. Sugar free, soy free, gums free, corn free, no preservatives or nasties, no nuts and wheat free. Health benefits: Besan flour is an excellent source of protein, aids in digestion and helps to regulate blood sugar levels. Psyllium husk is high in fibre and can alleviate constipation. Flax seeds are an excellent source of Omega 3 fatty acids, can aid with lowering cholesterol and contain anti-inflammatory properties. Olive oil is an excellent antioxidant, is packed with polyphenols, promotes cardiovascular health and aids cognitive function. Walnuts and chia seeds are loaded with heart-healthy fats. Cranberries and raisins are high in antioxidants and figs are a great source of calcium and potassium.

A delicious and versatile loaf suitable to those with food sensitivities or following a FODMAP diet. With a slightly earthy flavour and a mild sweetness, the Teff Loaf is an excellent choice for both sweet and savoury dishes. Ingredients: Tapioca starch, brown rice flour, brown teff flour, salt, dark treacle, extra virgin olive oil, pro biotic cocunut yogurt, flax seeds, psyllium husk, baking powder and bicarbonate of soda. Soy free, gums free, corn free, no preservatives or nasties, no nuts, yeast free and wheat free. Health benefits: Teff is high in lysine, an essential amino acid to assist with protein and collagen production. Flax seeds are an excellent source of Omega 3 fatty acids, can aid with lowering cholesterol and contain anti-inflammatory properties. Olive oil is an excellent antioxidant, is packed with polyphenols, promotes cardiovascular health and aids cognitive function. Dark treacle is known particularly for its high vitamin B6 content.

The ONLY crackers you need to accompany your cheese platter or snacks. Made from a combination of all our leftover bread loaves, sliced thinly and dehydrated until perfectly crispy. Packet Size: 200g Ingredients: See bread loaves. Health Benefits: See bread loves.

Chocolate Brownie (gf) – Our chocolate brownies are fudgy and moreish, oozing with dark chocolate chunks. Serve slightly warm with a little ice cream for the ultimate indulgent dessert. Dairy free, gluten free and nut free Ingredients: Tapioca starch, rice flour, besan flour, dark chocolate, sugar, eggs and butter.

The answer to your banana bread dreams! Our banana walnut load is superbly, sweet, spicy and moist to be met with an exciting crunch provided by the walnuts. This loaf is terrific on its own or toasted with fresh ricotta, honey and cinnamon. Ingredients: Besan flour, Tapioca starch, rice flour vegan butter, fresh banana, bicarbonate of soda, walnuts, sugar and flax seeds. Soy free, gums free, no preservatives or nasties and wheat free

A tropical, fruity take on a classic blueberry muffin! A seasonal item with no nuts. Ingredients: Tapioca starch, Besan flour, Rice flour, Raw Sugar, Baking powder, Flax seed meal, Probiotic coconut yoghurt, Vegan butter, Shredded coconut, Blueberry

A classic bakery item, with an elevation in flavour from using both white and dark chocolate. A seasonal item with no nuts. Ingredients: Tapioca starch, Besan flour, Rice flour, Raw Sugar, Baking powder, Flax seed meal, Probiotic coconut yoghurt, Vegan butter, Dark chocolate chip

A delicious, healthy breakfast alternative that pairs beautifully with yoghurt or your choice of milk. It is also wonderful sprinkled on top of porridge or ice cream for a textural contrast. Ingredients: Puffed brown rice, puffed quinoa, almonds, macadamia, pumpkin seeds, sunflower seeds, walnuts, coconut, maple syrup, coconut oil and cinnamon.

A moist, light and deliciously sweet muffin loaded generously with juicy berries. A seasonal item with no nuts. Ingredients: Tapioca starch, rice flour, besan flour, flax seeds, pro biotic cocunut yogurt, salt, sugar, vegan butter, baking powder, blueberries, blackberries and raspberries.

Put the kettle on and butter up one of our signature pumpkin scones! These scones are sweetened only by the roasted pumpkin. They are crumbly, buttery and simply irresistible. Serve buttered fresh or toasted, or even with a little jam and cream. Perfection! Sugar free and nut free. Ingredients: Tapioca starch, rice flour, besan flour, roasted pumpkin, salt, vegan butter, rice milk, baking powder and yeast.

– A holiday staple. Our beautifully spiced and fragrant mince pies are complimented by the crumbly pastry they are encased in. A seasonal item. Ingredients: Tapioca starch, rice flour, besan flour, vegan butter, flax seeds, salt, sugar, apricot, dates, orange, lemon, cranberry, apricot, mixed spice, ground ginger, ground nutmeg and potato starch.

A Flavours vary. Our friands are moist, sweet and scrumptious. A dessert that brings many of our customers lots of joy. These friands will keep you coming back for more! Dairy free. Ingredients: Almond meal, icing sugar, tapioca starch, besan flour, rice flour, egg white, vegan butter.

A moreish cake that is not meant for sharing, it’s just too good! Deliciously spiced, sticky, soft and crunchy all at once. A flavour bomb that fits into the palm of your hand. Ingredients: Tapioca starch, besan flour, rice flour, carrots, eggs, baking powder, rice bran oil, brown sugar, sultanas, walnuts, candied ginger, salt and cream cheese.

Our take on an Easter classic. With a moist, spiced centre studded with fruits, our hot cross buns are awesome served on their own, toasted with butter or even turned into French toast for a sinfully delicious dessert or breakfast treat. A seasonal item. Ingredients: Tapioca starch, rice flour, besan flour, salt, sugar, psyllium husk, flax seed, cinnamon, cardomon, star anisi, cloves, nutmeg, teff flour, yeast, rice bran oil, orange, sultanas and currants.