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Our Menu
SOMETHING SWEET
View our delicious gluten free sweets freshly baked daily.
Chocolate Brownie (gf) – Our chocolate brownies are fudgy and moreish, oozing with dark chocolate chunks. Serve slightly warm with a little ice cream for the ultimate indulgent dessert.
Dairy free, gluten free and nut free
Ingredients: Tapioca starch, rice flour, besan flour, dark chocolate, sugar, eggs and butter.
0.00 AUD
A delicious, healthy breakfast alternative that pairs beautifully with yoghurt or your choice of milk. It is also wonderful sprinkled on top of porridge or ice cream for a textural contrast.
Ingredients: Puffed brown rice, puffed quinoa, almonds, macadamia, pumpkin seeds, sunflower seeds, walnuts, coconut, maple syrup, coconut oil and cinnamon.
0.00 AUD
Put the kettle on and butter up one of our signature pumpkin scones! These scones are sweetened only by the roasted pumpkin. They are crumbly, buttery and simply irresistible. Serve buttered fresh or toasted, or even with a little jam and cream. Perfection!
Sugar free and nut free.
Ingredients: Tapioca starch, rice flour, besan flour, roasted pumpkin, salt, vegan butter, rice milk, baking powder and yeast.
0.00 AUD
– A holiday staple. Our beautifully spiced and fragrant mince pies are complimented by the crumbly pastry they are encased in.
A seasonal item.
Ingredients: Tapioca starch, rice flour, besan flour, vegan butter, flax seeds, salt, sugar, apricot, dates, orange, lemon, cranberry, apricot, mixed spice, ground ginger, ground nutmeg and potato starch.
0.00 AUD
Special
A Flavours vary. Our friands are moist, sweet and scrumptious. A dessert that brings many of our customers lots of joy. These friands will keep you coming back for more!
Dairy free.
Ingredients: Almond meal, icing sugar, tapioca starch, besan flour, rice flour, egg white, vegan butter.
0.00 AUD
A moreish cake that is not meant for sharing, it’s just too good! Deliciously spiced, sticky, soft and crunchy all at once. A flavour bomb that fits into the palm of your hand.
Ingredients: Tapioca starch, besan flour, rice flour, carrots, eggs, baking powder, rice bran oil, brown sugar, sultanas, walnuts, candied ginger, salt and cream cheese.
0.00 AUD
Our take on an Easter classic. With a moist, spiced centre studded with fruits, our hot cross buns are awesome served on their own, toasted with butter or even turned into French toast for a sinfully delicious dessert or breakfast treat.
A seasonal item.
Ingredients: Tapioca starch, rice flour, besan flour, salt, sugar, psyllium husk, flax seed, cinnamon, cardomon, star anisi, cloves, nutmeg, teff flour, yeast, rice bran oil, orange, sultanas and currants.
0.00 AUD
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